Fresh Green Pea Soup
Servings Prep Time
6servings 10mins
Cook Time Passive Time
15mins 25mins
Servings Prep Time
6servings 10mins
Cook Time Passive Time
15mins 25mins
Ingredients
Instructions
  1. Sautee onion, celery and garlic in a large pot.
  2. Dissolve the vegetable stock in the water and add to pot with onion, celery and garlic.
  3. Add the peas and stir occasionally, bringing everything to a boil.
  4. Cover and reduce the heat. Simmer for about 10 minutes.
  5. When peas are tender, remove from heat and let cool.
  6. Add mint leaves to the soup and blend with either an immersion blender, or in batches in a counter-top blender.
  7. Serve either warm or cold and garnish with fresh mint leaves if desired.
Recipe Notes

Happy Spring!