Tuscan Tortellini Salad
Course
Salads
Servings
Prep Time
6
People
10
minutes
Cook Time
Passive Time
10-11
minutes
20-21
minutes
Servings
Prep Time
6
People
10
minutes
Cook Time
Passive Time
10-11
minutes
20-21
minutes
Ingredients
1
lb.
tortellini
cheese
1/4
cup
olive oil
extra virgin
2
tbsp
balsamic vinegar
kosher salt
black pepper
fresh ground
3/4
cup
proscuitto
chopped, or pepperoni
1/2
cup
baby spinach
1/2
pint
tomato(es)
cherry
1/4
cup
fresh parmesan cheese
grated
Instructions
In a large pot of salted boiling water, cook tortellini according to package directions. Drain and transfer to large serving bowl.
Make dressing: Whisk together olive oil and balsamic vinegar and season with salt and pepper.
To bowl, add prosciutto, spinach, cherry tomatoes, and dressing and toss until well combined.
Garnish with Parmesan.
Recipe Notes