Ham, Cheese And Chutney Sandwiches
Servings
8
Sandwiches
Cook Time
10 - 15
mins.
Servings
8
Sandwiches
Cook Time
10 - 15
mins.
Ingredients
8
slices
bread
multi-grain
12 to 16
slices
ham
thin
8
slices
cheddar
sharp
about 1/2
cup
apple carrot chutney
(see earlier blog)
about 1/2
cup
mayonnaise
preferably Hellmann’s
1 or 2
tbsp.
mustard
hearty
Instructions
Preheat oven to 350 degrees F.
In a small bowl, mix together mayonnaise and mustard.
Spread this mixture onto both sides of the bread.
Pile ham onto half of the bread slices.
Spoon on chutney according to taste preference, but make sure it is even so you get some in each bite!
Next layer on your cheese, then the other slice of bread.
Place on a baking sheet, and bake until cheese is melted, about 10 to 15 minutes.
Enjoy! (You can also pile onto toasted bulkie rolls, and bake open faced, placing the other half of the roll on the sandwich just before serving.)